Hancock: Baptist Church Messenger Hall, Wheeler Street, 637-2219.
Middletown: Margaretville Methodist Church, (845) 586-4764.
Sidney: Civic Center, 563-2212.
Walton: St. John’s R.C. Parish Hall, 865-6739.
Reservations must be made at least one day in advance. Monday reservations must be made by Friday.
Monday: Meatball sub on a roll with sauce and mozzarella cheese, pasta vegetable salad, broccoli and mandarin orange.
Tuesday: Tossed salad, ham and cheese on rye, macaroni salad and pears and apricots.
Wednesday: Tossed salad, vegetable lasagna, green beans and warm fruit crisp.
Thursday: Chicken and biscuits, mashed potatoes, Brussels sprouts and strawberry ice cream.
Friday: Coleslaw, Spanish rice with sauce, cauliflower, warm corn bread and cookie.
Cherry Valley: 547-6456, Monday and Wednesday.
Elm Park Church: 433-8313, every day.
Nader Towers: 432-2586, every day.
New Lisbon: 547-6454, every third and fourth Wednesday.
Richfield Springs: (315) 858-2026, everyday.
Unadilla: 547-6454, every fourth Wednesday.
Call by noon of the previous day for reservations.
Monday: Orange juice, goulash with extra sauce, Parmesan cheese, cauliflower, warm roll and chocolate pudding.
Tuesday: Roasted turkey with gravy, roasted potatoes, broccoli, wheat bread and ice cream sundae.
Wednesday: Cold slice ham with American cheese, rye bread, creamy coleslaw, mayo, mustard, pasta vegetable salad and peaches and strawberries.
Thursday: Salisbury steak with mushrooms and brown gravy, mashed potatoes, spinach and rice pudding.
Friday: Creamy coleslaw, baked stuffed fish with herb, cream sauce, Brussels sprouts and warm apple crisp.
Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.
Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.
Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.