The Daily Star, Oneonta, NY - otsego county news, delaware county news, oneonta news, oneonta sports


May 30, 2014

Senior Menus: June 2 to 6


Hancock: Baptist Church Messenger Hall, Wheeler Street, 637-2219.

Middletown: Margaretville Methodist Church, (845) 586-4764.

Sidney: Civic Center, 563-2212.

Walton: St. John’s R.C. Parish Hall, 865-6739.


Reservations must be made at least one day in advance. Monday reservations must be made by Friday.


Monday: Meatball sub on a roll with sauce and mozzarella cheese, pasta vegetable salad, broccoli and mandarin orange.

Tuesday: Tossed salad, ham and cheese on rye, macaroni salad and pears and apricots.

Wednesday: Tossed salad, vegetable lasagna, green beans and warm fruit crisp.

Thursday: Chicken and biscuits, mashed potatoes, Brussels sprouts and strawberry ice cream.

Friday: Coleslaw, Spanish rice with sauce, cauliflower, warm corn bread and cookie.


Cherry Valley: 547-6456, Monday and Wednesday.

Elm Park Church: 433-8313, every day.

Nader Towers: 432-2586, every day.

New Lisbon: 547-6454, every third and fourth Wednesday.

Richfield Springs: (315) 858-2026, everyday.

Unadilla: 547-6454, every fourth Wednesday.


Call by noon of the previous day for reservations.


Monday: Orange juice, goulash with extra sauce, Parmesan cheese, cauliflower, warm roll and chocolate pudding. 

Tuesday: Roasted turkey with gravy, roasted potatoes, broccoli, wheat bread and ice cream sundae.

Wednesday: Cold slice ham with American cheese, rye bread, creamy coleslaw, mayo, mustard, pasta vegetable salad and peaches and strawberries.

Thursday: Salisbury steak with mushrooms and brown gravy, mashed potatoes, spinach and rice pudding.

Friday: Creamy coleslaw, baked stuffed fish with herb, cream sauce, Brussels sprouts and warm apple crisp.


Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.

Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.

Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.

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