Senior Menus

April 11, 2008 04:00 am

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Otsego County

The menu by Prestige Services Inc. for the Otsego County Senior Meals Program for the week of April 14-18 will be:

Monday _ Cream of broccoli soup, hamburger with lettuce and tomato, ketchup, chocolate pudding with topping.

Tuesday _ Rib-a-cue with barbecue sauce, baked potato, spinach, rye bread, pears.

Wednesday _ Roasted turkey with gravy, seasoned stuffing, winter blend vegetable, bread, birthday cake.

Thursday _ Yankee pot roast with gravy, mashed potatoes, red cabbage, wheat bread, fruit.

Friday _ Breaded fish with tartar sauce on a bun, macaroni and cheese, stewed tomatoes, vanilla pudding with topping.

Reservations must be made at least one day in advance. Monday reservations must be made Friday. Call Nader Towers 432-2586, Cherry Valley 547-6456, Elm Park Church 433-8313, Cooperstown 547-6454, Richfield Springs (315) 858-2026, Worcester 397-8941, Unadilla 369-9545 or Burlington Flats 965-6508.

Delaware County

The menu of the Delaware County Senior Dining Program the week of April 14-18 will be:

Monday _ Roast turkey with gravy, mashed potatoes, squash, cranberry sauce, apple-grape juice, whole wheat bread, fruit cocktail, diet fruit.

Tuesday _ Swedish meatballs on egg noddles, fruit salad, broccoli, hot apple crisp, pineapple chunks.

Wednesday _ Irish beef stew, scalloped cabbage, cottage cheese on peach slices, biscuit, butterscotch pudding with topping, diet pudding.

Thursday _ Chicken cordon bleu, fruit punch, appetizer, candied sweet potatoes, broccoli-cauliflower supreme, Waldorf salad, dinner roll, strawberry shortcake, diet fruit.

Friday _ Tuna noodle casserole, sliced carrots, pickled beets, garlic bread, chocolate ice cream with topping, applesauce.

Call by 10 a.m. on the serving day for reservations. Dining centers and hours are; serving from 11:45 a.m.-12:30 p.m.

Sidney Civic Center, Monday-Friday, 563-2212.

Walton, St. John's R.C. Parish Hall, Monday-Friday, 865-6739.

Middletown, Margaretville Methodist Church, Monday-Friday, (845) 586-4764.

Hancock Baptist Church _ Messenger Hall, Wheeler Street, Monday-Friday, 637-2219.

Delhi, Luce Center, Monday-Friday. Call 746-2250 between 9 and 10 a.m., Monday, Wednesday and Friday.

Grand Gorge, Civic Center, Route 30, Monday-Friday. Call 588-6166 before 9:30 a.m.

Schoharie County

The menu for the Schoharie County Senior Meals Program for the week of April 14-18 will be:

Monday _ Baked fish with herb sauce, au gratin potatoes, brussels sprouts, wheat bread, fruit cup.

Tuesday _ Pork and mushroom stew, spiral pasta, cauliflower, pumpernickel bread, brownie, diet cake.

Wednesday _ Pot roast with gravy, mashed potatoes, red cabbage, wheat bread, rice pudding, diet pudding.

Thursday _ Barbecued chicken leg/thigh, baked beans, carrots, rye bread, peaches and strawberries.

Friday _ Tossed salad with dressing, Spanish rice, mixed vegetables, mixed vegetables, warm dinner roll, vanilla pudding, diet vanilla pudding.

Call by noon of the previous day for reservations. Meal sites and hours are as follows:

The Coby Room, 478 W. Main St., Cobleskill, Monday-Friday, (518) 234-4219 or 234-4491.

Spa Ritz, Beechwood Road, Sharon Springs, Monday, Wednesday and Friday, (518) 284-2883.

Community Center, Route 10, Jefferson, Tuesday, Wednesday and Thursday, 652-9075.

Chenango County

The menu for the Chenango County Senior Meals Program for the week of April 14-18 will be:

Monday _ Creamed chipped beef, mashed potatoes, mixed vegetables, wheat bread, zucchini lemon-bread.

Tuesday _ Spicy cranberry chicken patty, garlic herb potatoes, cabbage salad, bun, peanut butter cookie.

Wednesday _ Chili con carne, steamed rice, California blend vegetables, corn bread, tapioca pudding.

Thursday _ Ham and cheese quiche, baby carrots, tossed salad, rye bread, pear blush.

Friday _ Eggplant rollata, linguini with marinara sauce, Mexican corn, warmed garlic bread, fresh fruit.

Meal sites and phone numbers are:

Algonquin Senior Center, The Bainbridge Museum, 38 S. Main St., Bainbridge, Monday, Wednesday and Friday, 967-8960;

Windy Hill Senior Center, Coventry Town Hall, Route 235, Coventry, Tuesday and Thursday, 656-8602;

Brightman Senior Center, Birdsall Street, Greene, Monday, Wednesday and Friday, 656-4789;

Genegantslet Activity Center, Methodist Church, McDonough, two Thursdays per month, 647-5666;

Unadilla Valley Senior Activity Center, Terrace Heights Center, New Berlin, Tuesday and Thursday, 847-8053;

Westside Park Senior Center, First Baptist Church, West Park Place, Norwich, weekdays, 334-2910;

The Welcome Center, Grace Manor Center, Knapp Street, Sherburne, Monday, Wednesday and Friday, 674-4600;

Plum Valley Forever Young Center, Methodist Church, Church Hill Road, South Otselic, two Fridays per month, (315) 653-4411.