The Daily Star
---- — CHENANGO COUNTY
Monday: Chili con carne, brown rice, California gold blend vegetables, cornbread, fresh fruit.
Tuesday: Fish with garlic butter, egg noodles, spinach, oatmeal bread, regular and diet chocolate chip cookie.
Wednesday and Thursday: Corned beef with cabbage, Yukon gold mashed potatoes, carrot coins, seedless rye bread, regular and diet pistachio pudding with topping and cherry. Evening menu Thursday in McDonough and Friday in South Otselic.
Thursday (Norwich only): Hamburger, tater tots, pickled beets, fresh fruit.
Friday: Vegetable lasagna, stewed tomatoes, green beans, garlic bread, regular and diet Boston creme pie.
Coventry: Windy Hill Senior Center, Coventry Town Hall, state Route 235, Tuesday and Thursday, 656-8602.
Greene: Brightman Senior Center, Birdsall Street, Monday, Wednesday and Friday, 656-4789.
McDonough: Genegantslet Activity Center, Methodist Church, two Thursdays per month, 647-5666.
New Berlin: Unadilla Valley Senior Activity Center, Terrace Heights Center, Tuesday and Thursday, 847-8053.
Norwich: Westside Park Senior Center, First Baptist Church, West Park Place, weekdays, 334-2910.
Sherburne: The Welcome Center, Grace Manor Center, Knapp Street, Monday, Wednesday and Friday, 674-4600.
South Otselic: Plum Valley Forever Young Center, Methodist Church, Church Hill Road, two Fridays per month, (315) 653-4411.
Call by 10 a.m. on the serving day for reservations. Hours are weekdays 11:45 a.m. to 12:30 p.m.
Monday: Meatloaf with gravy, dijon roasted potatoes, butternut squash, coleslaw, ice cream.
Tuesday: Baked liver and onions, whipped potatoes, steamed broccoli, quick fruit salad, whole wheat bread, iced chocolate cake.
Wednesday: Sunrise chicken, parslied potatoes, sliced carrots, whole wheat bread, fruit cocktail.
Thursday: Spaghetti and meatballs, sauteed string beans, tossed salad, garlic bread, cinnamon coffee cake.
Friday: Roast turkey with gravy, mashed sweet potatoes, cranberry sauce, steamed peas, apple juice, whole wheat bread, lemon pudding.
Delhi: First Presbyterian Church, 746-2250.
Grand Gorge: Civic Center, state Route 30, 588-6166 before 9:30 a.m.
Hancock: Baptist Church Messenger Hall, Wheeler Street, 637-2219.
Middletown: Margaretville Methodist Church, (845) 586-4764.
Sidney: Civic Center, 563-2212.
Walton: St. John’s R.C. Parish Hall, 865-6739.
Reservations must be made at least one day in advance. Monday reservations must be made by Friday.
Monday: Sweet sausage with peppers and onions on a bun, scalloped potatoes, Harvard beets, diet and regular rice pudding with raisins.
Tuesday: Goulash, cauliflower, roll, pears.
Wednesday: Corned beef and cabbage, boiled potatoes with parsley, carrots, lime poke cake with green topping.
Thursday: Tossed salad, chicken Parmesan with extra sauce pasta with sauce, blended vegetables, regular and diet sherbet.
Friday: Creamed tuna over noodles, Brussels sprouts, fruited muffin, Mandarin oranges.
Cherry Valley: 547-6456.
Elm Park Church: 433-8313.
Nader Towers: 432-2586.
Richfield Springs: (315) 858-2026.
Call by noon of the previous day for reservations.
Monday: Ginger sauce pork, vegetable fried rice, broccoli, fruited muffin, pineapple chunks.
Tuesday: Sliced beef with peppers and brown gravy, mashed potatoes, carrots, dinner roll, butterscotch pudding with topping, diet pudding with topping.
Wednesday: seasoned chicken leg quarter with gravy, scalloped potatoes, Brussels sprouts, wheat bread, ice cream sundae, reduced sugar vanilla ice cream.
Thursday: tossed salad with dressing, baked ziti, Parmesan cheese, meatballs, sausage, garlic roll, pears.
Friday: Carrot raisin salad, baked fish with creamy dill sauce, egg noodles, Brussels sprouts, wheat bread sheret, reduced sugar vanilla ice cream.
Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.
Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.
Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.