The Daily Star
---- — CHENANGO COUNTY
Monday:Turkey Divan, egg noodles, carrot coins, whole wheat bread and pear blush.
Tuesday: Sloppy Joe on a bun, coleslaw, tater tots and mandarin oranges.
Wednesday: Chicken spiedies, mashed potatoes, broccoli, Italian bread and vanilla pudding with topping.
Thursday: Creamed chipped beef, mashed potatoes, peas and carrots, multi-grain bread and blueberry crumble cake.
Friday: Meat lasagna, veggie blend, tossed salad, warmed garlic bread and peanut butter cookie.
Coventry: Windy Hill Senior Center, Coventry Town Hall, state Route 235, Tuesday and Thursday, 656-8602.
Greene: Brightman Senior Center, Birdsall Street, Monday, Wednesday and Friday, 656-4789.
McDonough: Genegantslet Activity Center, Methodist Church, two Thursdays per month, 647-5666.
New Berlin: Unadilla Valley Senior Activity Center, Terrace Heights Center, Tuesday and Thursday, 847-8053.
Norwich: Westside Park Senior Center, First Baptist Church, West Park Place, weekdays, 334-2910.
Sherburne: The Welcome Center, Grace Manor Center, Knapp Street, Monday, Wednesday and Friday, 674-4600.
South Otselic: Plum Valley Forever Young Center, Methodist Church, Church Hill Road, two Fridays per month, (315) 653-4411.
Call by 10 a.m. on the serving day for reservations. Hours are weekdays 11:45 a.m. to 12:30 p.m.
Monday: Chicken cacciatore, spaghetti noodles, Italian blend vegetables, tossed salad, garlic bread and peachy cream pudding.
Tuesday: Potato crusted Pollock, fresh parslied potatoes, capri blend vegetables, coleslaw, whole wheat bread and strawberry ice cream sundae.
Wednesday: Orange pork, oven steamed rice, fresh broccoli, golden glow salad, whole wheat bread and hot apple crisp.
Thursday: Country fried steak, oven roasted potatoes, winter blend vegetables, quick fruit salad, whole wheat bread and cinnamon coffee cake.
Friday: Pot roast with gravy, mashed potatoes, glazed carrots, cran-grape juice, whole wheat bread and diced pears.
Delhi: First Presbyterian Church, 746-2250.
Grand Gorge: Civic Center, state Route 30, 588-6166 before 9:30 a.m.
Hancock: Baptist Church Messenger Hall, Wheeler Street, 637-2219.
Middletown: Margaretville Methodist Church, (845) 586-4764.
Sidney: Civic Center, 563-2212.
Walton: St. John’s R.C. Parish Hall, 865-6739.
Reservations must be made at least one day in advance. Monday reservations must be made by Friday.
Monday: Roast pork with gravy, fresh sweet potato, Brussels sprouts and vanilla ice cream.
Tuesday: Cream of broccoli soup, egg salad with lettuce on a sandwich roll and peaches and pears.
Wednesday: Roast turkey with gravy, seasoned stuffing, mashed squash, cranberry, orange and apple relish and pumpkin pie.
Thursday: Sweet sausage with peppers and onions, au gratin potatoes, garlic spinach and peaches.
Friday: Tossed salad, baked ziti with extra sauce, sausage, cauliflower and frosted cake.
Cherry Valley: 547-6456.
Elm Park Church: 433-8313.
Nader Towers: 432-2586.
Richfield Springs: (315) 858-2026.
Call by noon of the previous day for reservations.
Monday: Chili burger with cheese on a hamburger bun, scalloped potatoes, carrots and pineapple chunks.
Tuesday: Ham slice with fruit sauce, baked sweet potato, spinach, white bread and ice cream.
Wednesday: Turkey with gravy on stuffing, corn and green beans, mashed squash, wheat bread and apple crisp.
Thursday: Orange juice, goulash with extra sauce, Parmesan cheese, cauliflower, garlic roll and rice pudding with raisins.
Friday: Pot roast with beef gravy, baked potato, broccoli with cheese sauce, wheat bread and fresh seedless watermelon.
Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.
Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.
Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.