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Senior Menu

February 8, 2013

Senior Menus: Feb. 18 to 22, 2013

(Continued)

Reservations must be made at least one day in advance. Monday reservations must be made by Friday.

Menus

Monday: Pasta with sauce, chicken Parmesan, cauliflower, dinner roll, vanilla ice cream.

Tuesday: Cream of vegetable soup, cheeseburger on bun, carrot/raisin salad, pears.

Wednesday: Tossed salad, vegetable lasagna, broccoli, warm roll, peanut butter cookie.

Thursday: Sweet and sour chicken, vegetable rice melody, baby carrots, strawberry short cake.

Friday: Baked fish with herb sauce, au gratin potatoes, Brussels sprouts, apple cinnamon cake.

Sites

Cherry Valley: 547-6456.

Cooperstown: 547-6454.

Elm Park Church: 433-8313.

Nader Towers: 432-2586.

Richfield Springs: (315) 858-2026.

SCHOHARIE COUNTY

Call by noon of the previous day for reservations.

Menus

Menus not available at deadline.

Sites

Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.

Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.

Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.

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