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Seniors

July 3, 2014

Senior Menus: July 7 to 11

(Continued)

OTSEGO COUNTY

Reservations must be made at least one day in advance. Monday reservations must be made by Friday.

Menus

Monday: Meatloaf with gravy, baked potato, cauliflower with cheese sauce and strawberry shortcake with topping.

Tuesday: Sweet sausage with peppers and onions, potato salad, carrots and mandarin oranges.

Wednesday: Chicken and biscuits, mashed potatoes, Brussels sprouts and yellow cake with chocolate frosting.

Thursday: Tossed salad, penne pasta with chunky tomato sauce and meatballs, spinach and fruited Jello with topping.

Friday: Cranberry juice, roasted turkey with gravy, seasoned stuffing, Harvard beets and chocolate pudding.

Sites

Cherry Valley: 547-6456, Monday and Wednesday.

Elm Park Church: 433-8313, Everyday.

Nader Towers: 432-2586, Everyday.

New Lisbon: 547-6454, Every third and fourth Wednesday.

Richfield Springs: (315) 858-2026, Everyday.

Unadilla: 547-6454, Every fourth Wednesday.

SCHOHARIE COUNTY

Call by noon of the previous day for reservations.

Menus

Monday: Pasta Primavera in a garlic Parmesan cream sauce, sweet sausage, warm dinner roll and pears and strawberries.

Tuesday: Barbecued chicken breast, potato egg salad, broccoli, wheat bread and warm peach crisp.

Wednesday: Pot roast with beef gravy, baked potato, cauliflower in cheese sauce, wheat bread and chocolate cake with chocolate frosting.

Thursday: Broccoli salad, hamburger deluxe with lettuce, tomato, onion, mayonnaise and ketchup, hamburger bun, baked beans and warm pear crisp.

Friday: Tossed salad with dressing, chicken Piccata, cream sauce, seasoned noodles, Brussels sprouts and coconut frosted cake. 

Sites

Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.

Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.

Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.

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