The Daily Star
---- — CHENANGO COUNTY
Monday: Sweet and sour pork, rice pilaf, Asian blend vegetables, whoel whet bread and peanut butter cookie.
Tuesday: Chicken salad on roll, pasta salad, pickled beets, golden glow salad, hamburger roll at centers and tapioca pudding.
Wednesday: Salisbury steak with gravy, mashed potatoes, Brussels sprouts, Italian bread and pear blush.
Thursday: Roast pork with gravy, garlic red skinned mashed potatoes, capri blend vegetables, tossed salad, dinner roll and pineapple upside-down cake with topping. Evening meal in McDonough.
Friday: Sage stuffed breaded chicken, winter squash, Chateau blend vegetables, multi-grain bread and apple pie with topping.
Coventry: Windy Hill Senior Center, Coventry Town Hall, state Route 235, Tuesday and Thursday, 656-8602.
Greene: Brightman Senior Center, Birdsall Street, Monday, Wednesday and Friday, 656-4789.
McDonough: Genegantslet Activity Center, Methodist Church, two Thursdays per month, 647-5666.
New Berlin: Unadilla Valley Senior Activity Center, Terrace Heights Center, Tuesday and Thursday, 847-8053.
Norwich: Westside Park Senior Center, First Baptist Church, West Park Place, weekdays, 334-2910.
Sherburne: The Welcome Center, Grace Manor Center, Knapp Street, Monday, Wednesday and Friday, 674-4600.
South Otselic: Plum Valley Forever Young Center, Methodist Church, Church Hill Road, two Fridays per month, (315) 653-4411.
Call by 10 a.m. on the serving day for reservations. Hours are weekdays 11:45 a.m. to 12:30 p.m.
Monday: Spaghetti with sauce, meatballs, seasoned spinach, tossed salad, garlic bread and yellow cake topped with strawberries.
Tuesday: Pineapple chicken, rice pilaf, steamed broccoli, cranberry sauce, cran-grape juice, whoel wheat bead and sliced peaches.
Wednesday: Homestyle meatloaf, mushroom gravy, oven browned potatoes, stewed tomatoes, three-bean salad, whole wheat bread and rice pudding.
Thursday: Oven roasted pork loin, mashed potatoes, Butternut squash, applesauce, whole wheat bread and Jell-O with topping.
Friday: Potato encrusted pollock, baked potato, orangey beets, orange-pineapple juice, wheat bread and ice cream.
Delhi: First Presbyterian Church, 746-2250.
Grand Gorge: Civic Center, state Route 30, 588-6166 before 9:30 a.m.
Hancock: Baptist Church Messenger Hall, Wheeler Street, 637-2219.
Middletown: Margaretville Methodist Church, (845) 586-4764.
Sidney: Civic Center, 563-2212.
Walton: St. John’s R.C. Parish Hall, 865-6739.
Reservations must be made at least one day in advance. Monday reservations must be made by Friday.
Monday: Baked ziti with extra sauce, meatballs, cauliflower and mandarin oranges.
Tuesday: Baked chicken leg with gravy, mashed potatoes, carrots and chocolate chip cookie.
Wednesday: Tossed salad, tuna salad with celery and onions on a roll, macaroni salad with celery, onions, peppers, tomatoes and fruited gelatin with topping.
Thursday: Pineapple pepper pork, noodles, oriental blend vegetables and chilled peaches.
Friday: Liver or chicken with onion gravy, au gratin potatoes, steamed spinach and lemon pudding.
Cherry Valley: 547-6456.
Elm Park Church: 433-8313.
Nader Towers: 432-2586.
Richfield Springs: (315) 858-2026.
Call by noon of the previous day for reservations.
Menus: Not available.
Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.
Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.
Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.