The Daily Star
The Daily Star — OTSEGO COUNTY
Monday: Creamy coleslaw, barbecue chicken, baked beans, warm apple crisp.
Tuesday: Salisbury steak with gravy, mashed potatoes, cream corn, mandarin oranges.
Wednesday: Tossed salad, baked lasagna, broccoli, warm roll, chocolate cake with vanilla frosting.
Thursday: Barbecue pork on a bun, boiled potatoes, spinach, Carnival cake.
Friday: Tossed salad, sliced turkey and cheese on rye bread (two slices), potato egg salad, fruit cup with fresh fruits.
Reservations must be made at least one day in advance. Monday reservations must be made by Friday. Call Nader Towers, 432-2586; Cherry Valley, 547-6456; Elm Park Church, 433-8313; Cooperstown, 547-6454; Richfield Springs, (315) 858-2026.
Monday: Chicken Parmesan, spaghetti noodles, mixed fresh beans, garden salad, garlic bread, tapioca pudding with topping.
Tuesday: Swedish meatballs, egg noodles, seasoned spinach, carrot and raisin salad, whole wheat bread, cinnamon coffee cake.
Wednesday: Crab-topped tilapia, baked potato, orangey beets, apple juice, whole wheat bread, pumpkin mousse.
Thursday: Meatloaf with gravy, Dijon roasted potatoes, cucumber salad, stewed tomatoes, whole wheat bread, pears, chocolate chip cookie.
Friday: Roast turkey with gravy, mashed potatoes, sliced carrots, cranberry sauce, whole wheat bread, fruit cocktail.
Call by 10 a.m. on the serving day for reservations. Hours are weekdays 11:45 a.m. to 12:30 p.m. Dining centers are:
Delhi: First Presbyterian Church, 746-2250.
Grand Gorge: Civic Center, state Route 30, 588-6166 before 9:30 a.m.
Hancock: Baptist Church Messenger Hall, Wheeler Street, 637-2219.
Middletown: Margaretville Methodist Church, (845) 586-4764.
Sidney: Civic Center, 563-2212.
Walton: St. John’s R.C. Parish Hall, 865-6739.
Monday: Baked fish with creamy herb sauce, seasoned rice, carrots, blueberry muffin, mandarin oranges.
Tuesday: Tossed salad with dressing, chicken salad on a Kaiser roll, pasta vegetable salad, fruited Jell-O with topping, diet fruited Jell-O with topping.
Wednesday: Tossed salad with dressing, rigatoni and broccoli in a garlic Parmesan cream sauce, sausage with peppers and onion, garlic roll, fresh fruit salad with melon, grapes and strawberries.
Thursday: Roast turkey with gravy, fresh baked sweet potato, spinach, wheat bread, cranberry, orange, apple relish, apple pie.
Friday: Bacon and spinach quiche topped with Swiss cheese, hash browned potatoes, broccoli, fruited muffin, fresh fruit cup.
Call by noon of the previous day for reservations. Meal sites and hours are:
The Coby Room, 478 W. Main St., Cobleskill, Monday through Friday, (518) 234-4219 or 234-4491.
Spa Ritz, Beechwood Road, Sharon Springs, Monday, Wednesday and Friday, (518) 284-2883.
Community Center, state Route 10, Jefferson, Tuesday, Wednesday and Thursday, 652-9075.
Monday: Chicken a l’Orange, brown rice, Oriental blend vegetables, oatmeal bread, fresh fruit.
Tuesday: Vegetable lasagna, country blend vegetables, tossed salad, whole wheat bread, pear blush.
Wednesday: Beef stew with biscuit, broccoli florets, buttermilk biscuit, spiced cake with topping.
Thursday: Tuna salad on roll, baked beans, perfection salad, hamburger roll, molasses cookie.
Friday: Spaghetti with meatballs, California blend vegetables, tossed salad, Italian bread, lemon delight.
Meal sites and phone numbers are:
Algonquin Senior Center, The Bainbridge Museum, 38 S. Main St., Bainbridge, Monday, Wednesday and Friday, 967-8960.
Windy Hill Senior Center, Coventry Town Hall, state Route 235, Coventry, Tuesday and Thursday, 656-8602.
Brightman Senior Center, Birdsall Street, Greene, Monday, Wednesday and Friday, 656-4789.
Genegantslet Activity Center, Methodist Church, McDonough, two Thursdays per month, 647-5666.
Unadilla Valley Senior Activity Center, Terrace Heights Center, New Berlin, Tuesday and Thursday, 847-8053.
Westside Park Senior Center, First Baptist Church, West Park Place, Norwich, weekdays, 334-2910.
The Welcome Center, Grace Manor Center, Knapp Street, Sherburne, Monday, Wednesday and Friday, 674-4600.
Plum Valley Forever Young Center, Methodist Church, Church Hill Road, South Otselic, two Fridays per month, (315) 653-4411.