The Daily Star, Oneonta, NY - otsego county news, delaware county news, oneonta news, oneonta sports

July 5, 2013

Senior Menus: July 8 to 12

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The Daily Star

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Menus

Monday: Vegetable lasagna, green beans, pineapple tidbits and Italian bread.

Tuesday: Chicken and gravy over biscuit, sliced carrots and birthday cake.

Wednesday: Sausage, peppers and onions on a roll, peas and carrots and birthday cake.

Thursday: Breaded lemon pepper fish with tartar sauce, rice pilaf, coleslaw, dinner roll and chocolate mousse with topping. Evening menu at McDonough.

Friday: Hot open faced turkey sandwich with gravy, Brussels sprouts, whole wheat bread and cranberry crunch with topping.

Sites

Coventry: Windy Hill Senior Center, Coventry Town Hall, state Route 235, Tuesday and Thursday, 656-8602.

Greene: Brightman Senior Center, Birdsall Street, Monday, Wednesday and Friday, 656-4789.

McDonough: Genegantslet Activity Center, Methodist Church, two Thursdays per month, 647-5666.

New Berlin: Unadilla Valley Senior Activity Center, Terrace Heights Center, Tuesday and Thursday, 847-8053.

Norwich: Westside Park Senior Center, First Baptist Church, West Park Place, weekdays, 334-2910.

Sherburne: The Welcome Center, Grace Manor Center, Knapp Street, Monday, Wednesday and Friday, 674-4600.

South Otselic: Plum Valley Forever Young Center, Methodist Church, Church Hill Road, two Fridays per month, (315) 653-4411.

DELAWARE COUNTY

Call by 10 a.m. on the serving day for reservations. Hours are weekdays 11:45 a.m. to 12:30 p.m.

Menus

Monday: Spaghetti with sauce, meatballs, string beans, mixed greens salad, garlic bread and ice cream.

Tuesday: Country fried steak, roasted new potatoes, sliced carrots, fresh cucumber salad, whole wheat bread and iced yellow cake.

Wednesday: Sunrise chicken, candied sweet potatoes, seasoned spinach, cranberry sauce, whole wheat bread and tapioca pudding.

Thursday: Beef cabbage bake, summer squash, fresh green salad, whole wheat bread and pineapple tidbits.

Friday: Baked tilapia Kiev, baked potato, capri blend vegetables, whole wheat bread and sliced peaches.

Sites

Delhi: First Presbyterian Church, 746-2250.

Grand Gorge: Civic Center, state Route 30, 588-6166 before 9:30 a.m.

Hancock: Baptist Church Messenger Hall, Wheeler Street, 637-2219.

Middletown: Margaretville Methodist Church, (845) 586-4764.

Sidney: Civic Center, 563-2212.

Walton: St. John’s R.C. Parish Hall, 865-6739.

OTSEGO COUNTY

No menu information available as of press time.

Reservations must be made at least one day in advance. Monday reservations must be made by Friday.

Sites

Cherry Valley: 547-6456.

Cooperstown: 547-6454.

Elm Park Church: 433-8313.

Nader Towers: 432-2586.

Richfield Springs: (315) 858-2026.

SCHOHARIE COUNTY

Call by noon of the previous day for reservations.

Menus

Monday: Orange juice, baked fish with lemon butter sauce, seasoned vegetable rice, spinach, white bread and vanilla pudding.

Tuesday: Orange juice, barbecued chicken leg quarter, potato egg salad, corn, wheat bread and warm fruit cup.

Wednesday: Applesauce, pork roast with gravy, fresh baked sweet potato, green beans, Italian bread and coconut frosted cake.

Thursday: Tossed salad with dressing, sliced turkey, cheese, mayonnaise packet, sandwich roll, macaroni salad and fresh plum.

Friday: Creamy coleslaw, pot roast with beef gravy, baked potato, broccoli with cheese sauce, wheat bread and chocolate frosted cake.

Sites

Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.

Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.

Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.