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Seniors

July 5, 2013

Senior Menus: July 8 to 12

(Continued)

OTSEGO COUNTY

No menu information available as of press time.

Reservations must be made at least one day in advance. Monday reservations must be made by Friday.

Sites

Cherry Valley: 547-6456.

Cooperstown: 547-6454.

Elm Park Church: 433-8313.

Nader Towers: 432-2586.

Richfield Springs: (315) 858-2026.

SCHOHARIE COUNTY

Call by noon of the previous day for reservations.

Menus

Monday: Orange juice, baked fish with lemon butter sauce, seasoned vegetable rice, spinach, white bread and vanilla pudding.

Tuesday: Orange juice, barbecued chicken leg quarter, potato egg salad, corn, wheat bread and warm fruit cup.

Wednesday: Applesauce, pork roast with gravy, fresh baked sweet potato, green beans, Italian bread and coconut frosted cake.

Thursday: Tossed salad with dressing, sliced turkey, cheese, mayonnaise packet, sandwich roll, macaroni salad and fresh plum.

Friday: Creamy coleslaw, pot roast with beef gravy, baked potato, broccoli with cheese sauce, wheat bread and chocolate frosted cake.

Sites

Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.

Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.

Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.

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