The following are senior-meals menus for the week of June 24, 2019.
Monday: Macaroni and cheese, sweet peas, stewed tomatoes, whole wheat dinner roll, mandarin oranges.
Tuesday: Taco casserole, Mexican corn, refried beans, snickerdoodle cookies.
Wednesday: Turkey salad on croissant with lettuce and tomato, cottage cheese and pineapple salad, marinated vegetable salad, rice pudding with raisins.
Thursday: Chicken-and-biscuits, dill carrots, warm applesauce, fig bars.
Friday: Eggplant Parmesan, whole wheat penne pasta, waxed beans, whole wheat bread, fresh melon and berries.
Coventry: Windy Hill Senior Center, Coventry Town Hall, state Route 235, Tuesday and Thursday, 607-656-8602.
Greene: Brightman Senior Center, Birdsall Street, Monday, Wednesday and Friday, 607-656-4789.
McDonough: McDonough Firehouse, 1219 Sate Route 220, two Thursdays per month, 607-337-1770.
New Berlin: Unadilla Valley Senior Activity Center, First United Methodist Church, 51 S. Main St., Tuesday and Thursday, 607-847-6350.
Norwich: Norwich Senior Center YMCA, 68 Broad St. weekdays, 607-337-1770.
Sherburne: The Welcome Center, Grace Manor Center, Knapp Street, Monday, Wednesday and Friday, 607-674-4600.
South Otselic: Plum Valley Forever Young Center, Methodist Church, Church Hill Road, two Fridays per month, 315-653-4411.
Call by 10 a.m. on the serving day for reservations. Hours are weekdays 11:30 a.m. to 12:30 p.m.
Monday: Turkey Florentine, eggs noodles, mixed vegetables, snow on the mountain, orange-pineapple juice, butterscotch pudding with topping.
Tuesday: Pot roast with gravy, mashed potatoes, steamed peas, carrot-raisin salad, whole wheat bread, fruit cocktail.
Wednesday: Chicken-and-biscuits, Capri vegetable blend, orange-pineapple juice, cran-apple sauce, gelatin with topping.
Thursday: Stuffed shells, Italian vegetable blend, tossed salad, Italian bread, mandarin oranges.
Friday: Tuna salad on greens, potato salad, three-bean salad, apple grape juice, dinner roll, strawberry ice cream sundae.
Delhi: 97 Main St., 607-746-2250.
Grand Gorge: Civic Center, state Route 30, 607-588-6166 before 9:30 a.m.
Hancock: Baptist Church Messenger Hall, Wheeler Street, 607-637-2219.
Middletown: Margaretville Methodist Church, 845-586-4764.
Sidney: Civic Center, 563-2212.
Walton: St. John’s R.C. Parish Hall, 607-865-6739.
Reservations must be made at least one day in advance. Monday reservations must be made by Friday.
Monday: Salsa omelet, seasoned diced potatoes, muffin, sherbet.
Tuesday: Salisbury steak, au gratin potatoes, Harvard beets, lemon pudding.
Wednesday: Pork with apple, onion gravy, sweet potato casserole, spinach, chilled peaches.
Thursday: Hot, shaved roast beef, potato salad, seasoned carrots, cookie.
Friday: Chicken in lemon sauce, mashed potatoes, green beans, pineapple fluff.
Cherry Valley: The Old School, Genesee Street, 607-547-6454, Monday and Wednesday.
Milford: West 1566 Community Center, 86 Main St., fourth Wednesday. Call 607-547-6454 for reservations.
Elm Park Church: 401 Chestnut St., 607-433-8313, every day.
Nader Towers: 2 Mitchell Street, 607-432-2586, every day.
New Lisbon: Town Hall, 908 County Highway 16, New Lisbon, 607-547-6454, every third and fourth Wednesday.
Richfield Springs: Veterans Club, 201 Lake St., 315-858-2026, every day.
Unadilla: Neighborhood Apartments, 71 Clifton St., 607-547-6454, every third Wednesday.
Call by noon of the previous day for reservations.
Monday: Turkey meatloaf, pan gravy, garlic mashed potatoes, carrots and peas, strawberry ice cream.
Tuesday: Swedish meatballs, buttered egg noodles, Harvard beets, chilled, sliced pears.
Wednesday: Chicken salad, coleslaw, apple crisp, Kaiser roll.
Thursday: Beef meatloaf, pan gravy, boiled and buttered potatoes, green beans, lemon cake.
Friday: Chef’s choice.
Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, 518-234-4219 or 607-234-4491.
Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, 518-284-2883.
Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 607-652-9075.