The following are senior-meals menus for the week of May 13, 2019.

CHENANGO COUNTY

Menus

Monday: Marinated chicken breast on whole wheat bun, Southwest vegetable blend, coleslaw, rice pudding with raisins.

Tuesday: Lemon pepper fish, couscous, steamed broccoli, honey-oat bread, fresh oranges.

Wednesday: Chicken-and-biscuits, Prince William vegetable blend, mixed fruit, fig bars.

Thursday: Macaroni and cheese, stewed tomatoes, creamed spinach, whole wheat dinner roll, oatmeal-raisin cookie.

Friday: Sliced ham, au gratin potatoes, green beans with red peppers, 12-grain bread, lemon delight.

Sites

Coventry: Windy Hill Senior Center, Coventry Town Hall, state Route 235, Tuesday and Thursday, 656-8602.

Greene: Brightman Senior Center, Birdsall Street, Monday, Wednesday and Friday, 656-4789.

McDonough: McDonough Firehouse, 1219 Sate Route 220, two Thursdays per month, 337-1770.

New Berlin: Unadilla Valley Senior Activity Center, First United Methodist Church, 51 S. Main St., Tuesday and Thursday, 847-6350.

Norwich: Norwich Senior Center YMCA, 68 Broad St. weekdays, 337-1770.

Sherburne: The Welcome Center, Grace Manor Center, Knapp Street, Monday, Wednesday and Friday, 674-4600.

South Otselic: Plum Valley Forever Young Center, Methodist Church, Church Hill Road, two Fridays per month, (315) 653-4411.

DELAWARE COUNTY

Call by 10 a.m. on the serving day for reservations. Hours are weekdays 11:Text ColorSwatch/NoneStrokeStyle/$ID/SolidText ColorSwatch/NoneStrokeStyle/$ID/Solid$ID/NothingText ColorText Color$ID/NothingText ColorText Color30 a.m. to 12:30 p.m.

Menus

Monday: Spaghetti and meatballs, sautéed zucchini, three-bean salad, Italian bread, fruit cocktail.

Tuesday: Barbecued pork, smoky mountain beans, seasoned corn, carrot-raisin salad, whole wheat brad, sherbet.

Wednesday: Citrus chicken, glazed sweet potatoes, parsley cauliflower, cran-orange juice, whole wheat bread, sugar cookies.

Thursday: Lasagna, sautéed green beans, applesauce, dinner roll, strawberry shortcake.

Friday: Baked encrusted Tilapia, baked potato, steamed peas, coleslaw, whole wheat bread, ice cream.

Sites

Delhi: 97 Main St., 746-2250.

Grand Gorge: Civic Center, state Route 30, 588-6166 before 9:30 a.m.

Hancock: Baptist Church Messenger Hall, Wheeler Street, 637-2219.

Middletown: Margaretville Methodist Church, (845) 586-4764.

Sidney: Civic Center, 563-2212.

Walton: St. John’s R.C. Parish Hall, 865-6739.

OTSEGO COUNTY

Reservations must be made at least one day in advance. Monday reservations must be made by Friday.

Menus

Monday: Cheese Frittata with sliced ham, seasoned potato cubes, broccoli, muffin, warm cinnamon applesauce.

Tuesday: Salisbury steak with grilled peppers and brown gravy, scalloped potatoes, beets, tropical fruit cup.

Wednesday: Chicken-and-biscuits, mashed potatoes, country blend vegetables, peach cobbler with topping.

Thursday: Sweet Italian sausage, peppers and onions, macaroni salad, corn, fruit fluff.

Friday: Goulash, tossed salad, warm biscuit, vanilla pudding parfait.

Sites

Cherry Valley: The Old School, Genesee Street, 607-547-6454, Monday and Wednesday.

Milford: West 1566 Community Center, 86 Main St., fourth Wednesday. Call 607-547-6454 for reservations.

Elm Park Church: 401 Chestnut St., 607-433-8313, every day.

Nader Towers: 2 Mitchell Street, 607-432-2586, every day.

New Lisbon: Town Hall, 908 County Highway 16, New Lisbon, 607-547-6454, every third and fourth Wednesday.

Richfield Springs: Veterans Club, 201 Lake St., 315-858-2026, every day.

Unadilla: Neighborhood Apartments, 71 Clifton St., 607-547-6454, every third Wednesday.

SCHOHARIE COUNTY

Call by noon of the previous day for reservations.

Menus

Monday: Mini meatballs, pasta with tomato sauce, Italian bread slice, green beans, chocolate pudding.

Tuesday: Baked chicken thigh with gravy, baked beans, diced beets, fresh banana, wheat bread slice.

Wednesday: American goulash, Midwest blend vegetables, warm dinner roll, pears.

Thursday: Turkey salad, coleslaw, macaroni salad, hamburger bun, berry/cherry gelatin.

Friday: Curried chicken breast, baked sweet potato, steamed broccoli, chocolate chip cookie, wheat bread slice.

Sites

Cobleskill: The Coby Room, 478 W. Main St., Monday through Friday, (518) 234-4219 or 234-4491.

Sharon Springs: Spa Ritz, Beechwood Road, Monday, Wednesday and Friday, (518) 284-2883.

Jefferson: Community Center, state Route 10, Tuesday, Wednesday and Thursday, 652-9075.

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