With the arrival of fall, it’s easier to feel close to the ancient food traditions of our ancestors who preserved the harvest in preparation for winter.
Our senses certainly get an abundant workout during autumn in upstate New York. Foliage, pumpkins and Halloween costumes dazzle the eyes. Apples, cider and donuts and other scrumptious foods please the tastebuds, while the sound of tractors and farm equipment are heard far and wide, bringing in the region’s bountiful harvest soon to be enjoyed at our kitchen tables.
The tiny town of Roscoe, NY, (pop. 541) was thrown into the public spotlight in 2011 when it won the title of Ultimate Fishing Town in a competition put on by the World Fishing Network. Roscoe was awarded $25,000, and local businesses stepped up to the plate (or, uh, fishing line?) to reinvigorate Trout Town USA – now the number one fly fishing town in the country.
In addition to a spectacular list of inductees, this year marks the 75th anniversary of the National Baseball Hall of Fame and Museum. So come on down to Cooperstown, and join thousands of baseball fans from across the country to witness history in the making!
Hot dogs and baseball are the quintessential American pairing -- and, as thousands of people prepare to attend this year’s Hall of Fame induction ceremony, my culinary mind turns not just to the hot dog, but more specifically to the accompaniment that truly completes it: sauerkraut.
When thinking of all the wonderful things upstate NY has to offer, exotic butterflies are not usually what spring to mind. Unless, of course, you have already visited the Joseph L. Popp Jr. Butterfly Conservatory, in Oneonta.
1) The signpost along the roadside. 2) Co-founders Michael Cannon, left, and Christopher Desler. (Photos by Mark Simonson) 3) The interior of the barn. (Photo courtesy of Honest Brook Music Festival.)
With more vitamin C than an orange and more calcium than a glass of milk, there’s a reason kale is known as the “queen of greens.” But one of the very best things about kale is that it grows really well here in upstate New York. It is one of the rare vegetables that survives frost -- and even tastes sweeter afterwards.
1) The Baseball Hall of Fame as it appeared when it opened in 1939. (National Baseball Hall of Fame Library)
This Week's Circulars
GILBERTSVILLE - Richard H. Walton, 94, of Gilbertsville passed away peacefully on Sunday, Aug. 2, 2020, at Bassett Medical Center in Cooperstown. Dick was born on Jan. 13, 1926, in Morris and was a son of the late Charles and Annibell (Freeman) Walton. Dick proudly served his nation during W…
ONEONTA - Ruth G. Allen, of Oneonta and Brooklyn, passed away July 21, 2020. Ruth was the retired administrative director for the Cornell Cooperative Extension of NYC outreach education programs. She was a lifelong educator and an advocate for the members of her local community on multiple i…
RICHFIELD SPRINGS - James R. Casalere, 63, passed away unexpectedly on Thursday, July 30, 2020, in his home. He was born on Feb. 15, 1957, in Cooperstown, son of the late Rocco V. and Ruth Nickerson Casalere. A lifelong Richfield Springs resident, he was a graduate of Richfield Springs High …
- Oneonta students will not be in classrooms until October
- Otsego County reports new surge in coronavirus cases
- Mayor: Virus rules are still being ignored
- Virus spurs NYC exodus, upstate home sales
- Man accused of domestic abuse, endangering kids
- Delhi rally criticizes police statehouse agenda
- Two teens hurt in ATV crash
- Living memorial to Black lives installed in downtown Oneonta
- New Dietz Street shop offers comfort for body and soul
- Big Chuck: Cheers to five local women who make us proud